We all have our favorite jeans—whether they’re the lived-in flares you’ve worn for years, or a pair of form-fitting skinnies. And despite the fact that new denim trends pop up every year, there’s no reason to ditch a pair you love just to get a new look. Instead, think of new ways to style them so that they feel like a fresh addition to your spring wardrobe. The street-style images ahead will provide you with plenty of outfit ideas to do just that. Your favorite jeans will thank you.
We’ve all seen the headlines from the Daily Mail and TMZ about Tristan Thompson allegedly cheating on Khloé Kardashian this week. No one involved has confirmed or denied anything yet, though that hasn’t stopped the rumor mill from speculating about their relationship. Still, we don’t know these people personally—so until one of them comments, it’s best to take everything you read or hear with a grain of salt.
One fact about all this, however, is undeniable: Kardashian’s fans are incredibly loyal. It’s only been two days since these stories first popped up, and her followers have made it clear they’re sticking by her—regardless of what’s true and what isn’t. The ways they’ve rallied around her have been large, sweet, and very creative. Here are just a few things fans are doing to show they are unequivocally Team Khloé.
People magazine reports that several Kardashian fans showed up on Thompson’s home turf—a Cleveland Cavaliers game—to show their solidarity with her.
The 27-year-old forward was met with immediate backlash when he hit the court to play for a total of 30 minutes. Ultimately, the Cavs lost to the New York Knicks, 110 to 98.
https://twitter.com/SayBiblePodcast/status/984442457856229377
Fans who couldn’t post up at the Cavs game last night are taking to Twitter to show their support for Kardashian. Most of their messages are various shades of “Leave Khloé alone.” Their posts are reminders that there’s still so much about this story we don’t—and may never—know.
https://twitter.com/angie_millsaps/status/984299381682835456
https://twitter.com/savalaa_crystal/status/984229242727677952
No, Kardashian’s fans aren’t professional fact-checkers, but their messages knocking down false reports and trolls send an important message: Don’t believe every rumor.
https://twitter.com/b00b00kittyfcck/status/983894691883040773
https://twitter.com/mikayla16764305/status/984264211822886912
Related Stories:
Khloé Kardashian Went All Out With Her All-Pink Baby Shower
Khloé Kardashian Gave Tips for Looking “Thin AF,” and I Kind of Expected More From Her
Thanks to Balenciaga, Chanel, and Louis Vuitton (among many, many others during the Spring 2018 season), the fashion world is coming around to what Stan Smith has been pushing for ages: Sneakers aren’t just for working out or days off. Yes, they look great with your jeans; but they’re just as good with your fanciest dresses, your straightest pencil skirts, and your flashiest statement coats. To all you sneaker-loving, heel-loathing party-goers out there (i.e. me): This is your time to shine—all while wearing your kicks loud and proud. Here are 31 awesome reasons (outfits) to wear your best party outfit with sneakers this year.
Whether they’re leather or suede, flat-soled or with block heels, over-the-knee boots aren’t only surprisingly wearable, but they’re well on their way to becoming cold-weather wardrobe staples. Pull them on over skinny jeans or leggings, style them with a midi skirt that falls below the top of the boot, or allow a sliver of skin (or tights, come winter frost!) to peek out between your boot and a short hemline. Just in time for winter, find our 15 favorite ways to wear over-the-knee boots, below.
PHOTO: BG005/Bauer-Griffin
What’s more fall than an oversized turtleneck, skinny jeans, and over-the-knee suede boots? All that’s missing is a peppermint-flavored beverage.
PHOTO: Claudio Lavenia
Even when layered under longer silhouettes, your knee-high boots can still pack a punch. This neon green pair stands out under all those slick layers.
PHOTO: Vanni Bassetti
Wear that plain long-sleeved midi dress to one of your holiday parties with some silver boots. Unexpectedly festive.
PHOTO: Ray Tamarra
Knee-high and over-the-knee boots are a great footwear style to help transition your mini dresses and skirts into the colder months. Match the hemline with the top opening of the shoe, and top off with an oversized coat.
PHOTO: Timur Emek
Breathe new life into that pencil skirt with heeled knee-high boots this winter. In lieu of a blazer, top the outfit off with a sleek leather jacket.
PHOTO: Edward Berthelot
Even your shorts can be winter-ready, thanks to some over-the-knee boots boots.
PHOTO: Christian Vierig
A short hemline puts the spotlight on the shoes. Don’t shy away from it.
PHOTO: Timur Emek
Here’s a winter outfit formula that never, ever fails: a striped sweater plus light-wash skinny jeans plus black suede boots.
PHOTO: Christian Vierig
When in doubt, go for a black-on-black look: Layer a knit dress over a sheer turtleneck and tights, and top off the look with some combat-style knee-high boots.
PHOTO: James Devaney
To make your boots the center of attention, stick to a muted color palette for the rest of your ensemble.
PHOTO: Christian Vierig
Alternatively, a pair of black over-the-knee boots can play down the sweetness of a really bright garment—like, say, a hot-pink playsuit.
PHOTO: Timur Emek
You don’t have to overthink the oversized sweatshirt-as-dress when you pair it with knee-high boots.
PHOTO: Daniel Zuchnik
A different take on wintry monochromatic dressing—try head-to-toe burgundy this season.
PHOTO: James Devaney
Celebrities can’t get enough of the slouchy boot silhouette. The key is to keep the rest of your ensemble sleek and streamlined, so that the shapes balance each other.
PHOTO: Matthew Sperzel
A high-slit skirt is no problem in the winter with an extra-extra-high boot.
Related Stories:
20 Essential Over-the-Knee Boots to Buy This Season
35 Perfect Street-Style Outfits for Any and All Party Dressing Scenarios
Dear Emily,
Long story short, I’m soon to be divorced, and a big portion of why we’re getting divorced has to do with not having sex for close to three years. I’ve recently started seeing someone and am feeling like a virgin all over again! What advice do you have for someone who’s ready to get back in the saddle, but is so nervous about not being good in bed?
Please help,
Lindsey, 28, North Carolina
Dear Lindsey,
Welcome back to your sexuality! I’m sure you have stellar bedroom skills, and you have nothing to worry about, but after taking a three-year hiatus, it’s completely understandable why you’d be a little nervous. Now that you’re ready to hop back to it, it’s time to refocus that anxious energy onto your own pleasure, exploration, and play.
So, here are a few tips to get you started:
Seduce, masturbate, repeat. Figuring out what you like and where you like to be touched will make it easier to communicate that to your partner. And, the more you know what you like, the more confident you’ll be in the bedroom. So, have fun exploring yourself! Wear something that makes you feel sexy. Run a bath, explore new toys, feathers—anything to pamper yourself.
Get some inspiration. Whether it’s porn, erotic short stories, or Beauty and the Beast (no judgements), a good visual is always helpful. Look at it as research—trial and error if you will. Observe what gets you turned on and go with it!
Remember, sex is about both of you. Yes, you want to please your partner, but make sure that you’re thinking of yourself, too. Most men say that there’s nothing hotter than a woman who is authentically enjoying herself. They’ll also take it as a direct reflection of their own skill in bed, and a little stroke of the ego never hurt anyone. So although you want to “wow” your partner, let them “wow” you back.
Take a trip down memory lane. Think back to the times you had sex that you really enjoyed. What did you like about it? What would you have done differently? What have you always wanted to try? Drawing from past sexual experiences and using them for your second coming will help you remember what you love about sex.
You might be in your head right now, but sex is like riding a bike: a few practice rides on your own, and you’ll be back in the saddle in no time.
XX
Emily
More from Glamour:
—Road-Testing Teledildonics, the Future of Long-Distance Sex
—How Two Long Distance Relationships Made Me Broke
—This Touch-Transmitting Bracelet May Make Your LDR More Intimate
It’s a Tuesday night. I’m on my way home from work when a familiar anxiety starts to creep in: Called mom? Check. Went to the gym? Check. Renewed driver’s license? Check. So what is that gnawing feeling? Oh, right, it’s dinnertime, and I have absolutely no idea what I’m going to make. All I have in the fridge is a carton of hummus, half a bottle of rosé, and a bunch of wilted greens. (Is that kale or spinach?)
Everyone’s been there (both I and my co-cookbook-author, Kathy Brennan, are professional food writers, so, trust when I say we’ve all been there). But even though a night of Netflix, delivery pad Thai, and the rest of the rosé doesn’t sound half-bad, I’ve also learned that making a homemade dinner at least a few nights a week is one of the best treats you can give to yourself. Why? It’s healthier (you actually know what’s in your food when you make it yourself), less expensive then takeout, and it’s also the best way to hone your cooking skills.
So how to actually make sure it happens? Here are five tricks that Kathy and I have learned over the years while writing our two cookbooks (Keepers and the new The Dinner Plan).
1. Remove your ingredients from the fridge as soon as you get home.
Before reading the mail, feeding the cat, or even changing your clothes, get all of your ingredients out of the fridge and put them on the kitchen counter. Protein in particular (meat, chicken, tofu) will cook better if it’s not super-cold, and you never want to throw cold ingredients directly from the fridge into the pan. It affects the cooking times, the flavor and the texture of the ingredients. No bueno. If you can, take out every ingredient you’ll need from the fridge (even eggs, cheese, etc.) so it’s a bit closer to room temperature when you’re ready to start cooking.
2. Make a big batch of grains in the beginning of the week so you have a base ready to go.
Sunday is our day for making a big pot of brown rice, quinoa, couscous, wheatberries, farro, etc. Store in the fridge and you have a dinner base at the ready for anything from roasted vegetables, to a quick fried egg with chopped avocado, or sliced rotisserie chicken and dressed greens. A pot of soba noodles that are drained, rinsed in cold water, tossed with a little sesame oil, will also store well in the fridge.
3. One great sauce or dressing will improve even the most boring chicken breast or salad.
If you do nothing else, learn how to make a good, basic salad dressing and a couple of make-ahead sauces. When I have leftovers that are kind of “blah”, I reach into the fridge for my jar of citrusy vinaigrette or flavor-packed salsa verde and it’s a total lifesaver. And it’s amazing how simple it is to make something that’s better tasting and better for you (no preservatives, no added sugars or tons of sodium) than any store-bought brand.
4. Sharp knife = faster dinner prep
The mantra “a dull knife is more dangerous than a sharp one” is most definitely true (try slicing a ripe tomato with the former and it will slide right off the skin towards your fingers, do it with a sharp knife and it goes cleanly right through); but just as important is that it makes dinner prep quicker and, I’m just going to say it, more enjoyable. Getting things sliced and diced easily is a joy to behold, so try and get into the habit of sharpening your knives before each dinner prep, you’ll feel like a pro and get dinner ready twice as fast (with all of your fingers in tact).
5. Clear Eyes, Full Pantry, Can’t Lose
All of us have had those weeks where getting to the supermarket just didn’t happen. This is where a well-stocked pantry and freezer will save your dinner life, time and time again. Having long shelf-life ingredients in your cupboard, fridge, and freezer (what we consider the general category of “pantry”) will allow you to make a bunch of tasty dinners on the fly. For example: I always have a box of spaghetti, wedge of parmesan cheese, eggs, and bacon (which can be stored in the freezer) on hand because I know that’s all I need to whip up a super fast carbonara, which is arguably the most satisfying pantry dish on the planet. And once you get in the habit of stocking up on essential spices, oils, vinegars, grains, condiments, your dinner arsenal will only get better and better.