With an election looming in Alberta, Restaurants Canada has cooked up a video campaign critical of Alberta’s current NDP government with testimonies of restaurant owners and the issues they face.
Restaurants Canada launched the video in a conference room full of local restaurant owners at the Matrix Hotel in Edmonton on Tuesday.
Restaurant owners interviewed in the video spoke about the rising costs of doing business, payroll increases, expansion to other provinces and mandatory statutory holiday pay.
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“These are small entrepreneurs who put their life savings into their businesses. They felt that, you know, the combination of a weak economy and all these policy changes just made it impossible for them to stay in business,” said Mark von Schellwitz, Restaurants Canada’s vice president of Western Canada.
Speeches made at the event were critical of the current government citing job losses, businesses closing and a drop in sales. Speakers attributed all of those issues to the Alberta NDP’s policies and the boost of the minimum wage to $15 an hour in October.
“Our warning was back in 2015 that if you do this, especially right now, the minimum wage [would be] increased too much, too fast,” von Schellwitz said.
Stephen Mandel speaks to the crowd at Restaurants Canada event on Tuesday. (Richard Marion/Radio-Canada)
Business policies
Jason Kenney, the leader of the United Conservative Party, and Stephen Mandel, the leader of the Alberta Party, both made speeches to the crowd at the event.
Kenney spoke about the UCP’s platform on Bill 2, which he refers to as the open for business act.
“It would repeal a number of the NDP attacks on job creators, such as the ridiculous imposition of a statutory holiday pay requirement even for businesses that are not open on statutory holidays, as well as restoring the practice of returning to employers an excess surplus in the WCB fund,” he said.
He also promised to revisit Alberta’s liquor laws.
‘An anti-worker campaign’
Alberta’s Minister of Labour Christina Gray was invited but cancelled her plans to attend after she found out more about Restaurants Canada’s campaign. She called it “an anti-worker campaign.”
“I felt attending their event might show some sort of endorsement,” Gray said. “I reject the launch of this third-party campaign to rollback workers’ rights.
“We need to support working Albertans through having fair wages, having fair employment standards rules and making sure that those who make the very least in our province and work a full day are still able to put food on their table at the end of the workday.”
Gil McGowan, president of the Alberta Federation of Labour, showed up to the event to speak against the campaign and in support of Alberta’s minimum wage.
“With this campaign from Restaurants Canada and comments from the UCP and the Alberta Party, they’re trying to take advantage of the misfortune Albertans have grown through in terms of an oil price collapse and use that as an excuse to justify reducing or freezing the minimum wage or introducing two-tier wages,” McGowan said.